I am a super big fan of ice coffee, and with a warm bank weekend coming up, I thought I’d share the recipe with fellow-coffee-lovers. It’s important to note that I am very picky when it comes to getting just the right taste. I find that very few coffee places makes an ice coffee, which …
My love for bread doesn’t come from strangers… My mum is really good at baking, and this is one of my all-time favourites. It doesn’t take long to make, but you do need to let the dough rest overnight – a perfect opportunity to eat fresh and warm bread for breakfast. The main ingredient is the …
The past couple of weeks have been busy… really busy. Having family from Italy and Denmark visiting us 14 days in a row, has not left me much time to do much else. And being busy is what this post is all about – a recipe for those busy days when you want to …
Whenever we visit Giovanni’s family in Naples, I love baking for them. Especially Nonna Ada (Giovanni’s grandmother) has an exceptional sweet tooth, and she loves when I bake coconut macaroons. However, she is not the only one who loves these small wonders, and therefore I decided to share the recipe. It’s the perfect recipe for …
A few years ago, I made this shot the first time, and I didn’t get sick nor caught a cold the whole autumn and winter. I don’t know if it was the effect of the shot or a placebo-effect, but I like to believe it is working wonders. As I don’t have a juicer (yet), …